Three Head Chocolate Moulding Machine

Three Heads Fully Automatic Multi Function Chocolate Depositing Machine is a new generation of chocolate food machinery suitable for the large-scale production of small and medium-sized food enterprises. It combines the advantages of advanced technology, uses PLC high-tech technology system to control the use of pneumatic components as the main multi-function chocolate pouring machine.

This product is designed according to the international general standard and can be produced on a single machine, or combined with a supporting production line to produce various types of granular and block chocolate, such as pouring pure chocolate, sandwich chocolate, crushed nut chocolate, two-color chocolate, etc.

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  • Three Head Chocolate Moulding Machine

Main functions:

  • The standard specification of the impression through chocolate is 275 * 175 (mm).
  • The quantitative range of chocolate pouring can be adjusted at 3-15g.
  • The standard 32 position piston can be shaped at one time, or the hole position can be adjusted arbitrarily.
  • Automatic temperature setting control of thermal cycle insulation system.
  • Material container structure of chocolate.
  • Automatic demoulding device can be equipped

Technical Data:

  • Three head depositor
  • Production capacity: 6-15 pcs/min
  • Power: 28KW
  • Weight: 5300kgs
  • Chocolate Mould Size: 330*200*30mm(can be changed by customer’s needs)
  • Pieces of mould plates: 380 pcs
  • Dimension: 18000 *1200*1900mm
  • Material: 304 Stainless Steel
  • Core Components: PLC, Motor, Pump
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